The ZONESUN ZS-GDJ8 Semi-Automatic Servo Chocolate Depositing Machine is designed for chocolate blocks, filled bonbons, nut-mixing chocolates, and other molded chocolate products. It combines PLC touchscreen control, heated stainless steel hoppers, servo piston depositing, and a customizable multi-nozzle system for precise and consistent production.
Features
- Servo Piston Depositing: Provides precise, repeatable depositing with adjustable filling volumes.
- Heated Stainless Steel Hopper: Electric heating and temperature adjustment help maintain stable chocolate conditions.
- Touchscreen Control: Allows operators to set depositing parameters and monitor operation.
- Customized Nozzle Layout: Supports up to eight depositing nozzles according to mold layout and production requirements.
- Customized Depositing Molds: Molds can be supplied for different chocolate shapes, dimensions, and cavity layouts.
- Adjustable Filling Ratios: Supports different center-filled chocolate designs.
Specifications
| Machine Model | ZS-GDJ8 |
| Power Supply | 110/220 V, single phase, 50/60 Hz (customizable) |
| Production Capacity | 20–100 kg/h |
| Recommended Mold Size | 275 × 175 mm / 275 × 135 mm |
| Drive System | 4 sets of 0.4 kW servo motors |
| PLC Control | Standard DELTA PLC; Siemens PLC available upon request |
| Piston System | Standard 2 × 8 sets of Φ20 mm pistons |
| Heating System | Independent heating control for hopper and filling valves |
| Machine Dimensions | 1260 × 840 × 1660 mm |
| Package Weight | Approx. 400 kg |
Applications
Suitable for depositing chocolate blocks, filled bonbons, nut-mixing chocolates, center-filled chocolates, and other compatible molded chocolate products. Mold and nozzle configurations can be customized according to the product design.
Touchscreen Control Panel
Allows operators to set depositing parameters and monitor machine operation through an intuitive touchscreen interface.
Heated Stainless Steel Hopper
The food-grade stainless steel hopper uses electric heating and adjustable temperature control to maintain stable chocolate conditions during depositing.
Servo Piston Depositing System
Servo-driven piston control provides precise and consistent chocolate depositing with adjustable filling volumes.
Customizable Multi-Nozzle Depositing System
Up to eight depositing nozzles can be customized according to mold layout and production requirements for efficient multi-cavity filling.
